After Seeing These Photos Of The Best Of Country Life, You May Contemplate Moving To The South
A One-of-a-kind Barbeque
If you are unaware that alligator flesh is edible, you should know that this practice has been commonplace in the southern regions of the United States for a very long time. The tail is what is being served in many cases. The legal methods for catching alligators include various types of fishing equipment. When the season is over, the meat must be gathered from an alligator ranch.
Alligator meat has a firm texture and a mild flavor. It has a mild fishy taste and tastes like quail but is often chewy, depending on how it was prepared. Some people may want to shake things up, or perhaps the image merely depicts a fresh take on the traditional Thanksgiving meal!
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